Today I bring you another foodie post sharing with you what I ate this week in Italy.
Beware! A lot of meat ahead! Since March has started, my vegetarian month has ended. There was only one time that I really craved meat, so I would say it was pretty easy to keep. Though I've stopped the vegetarian diet, I still wish to decrease my meat intake. I'm not saying it's better or right, it's just a personal choice. To each its own. What's your favourite dish? Hope you enjoy this post!
Have a pink-tastic day!
Whole wheat pizza margherita with truffles.Arugula salad with tomatoes, paprika and bufala.